A nutritional fortifier， one of the essential B vitamins (B4) for human body
Maintains liver health (preventing fatty liver)
Promotes brain development and cognitive function, ensures the transmission of neural signals
Can be used in functional foods and beverages, sausages and hams, medicines and health products, animal feed, etc
Choline chloride (chemical name: (2-hydroxyethyl)trimethylammonium chloride) is an important dietary fortificant and a primary source of biologically available choline. Biochemically, choline is a precursor for acetylcholine and membrane phospholipids (e.g., phosphatidylcholine), and thus is essential for neurotransmission, cell-membrane integrity, and overall metabolic homeostasis. Incorporated into dairy products, beverages, infant formulas and dietary supplements, choline chloride enhances nutritional value, supports normal lipid metabolism, and can help mitigate hepatic fat accumulation when used as part of a balanced diet.
Specification
| Product Name | Choline Chloride | ||
| Item | Specific | ||
| Sensory | Color | White | |
| Shape | Crystalline | ||
| Physical and Chemical indicators | Content, on Dry Basis | 98.0%-100.5% | |
| Loss on Drying | max.0.5% | ||
| Heavy Metals(as Pb) | max.10ppm | ||
| pH (10%) | 4.0-7.0 | ||
| Arsenic (As) | max.2ppm | ||
| Residue on Ignition | max.0.1% | ||
| Packing | Cardboard Drum | 25kg/Drum | |
