Derived from Jerusalem artichoke or chicory root, available in organic-certified grades
Soluble dietary fiber with mild taste, easy to formulate
Enhances calcium absorption and improves intestinal peristalsis and defecation regularity
Applicable to dairy products, meal replacements, and health supplements
Inulin is a natural water-soluble dietary fiber and functional prebiotic that serves as a non-starch energy reserve in plants. It is primarily extracted from asteraceae plants such as Jerusalem artichoke, chicory.
As a prebiotic, inulin is metabolized in the gut to produce short-chain fatty acids (SCFAs), which promote the growth of Lactobacillus and Bifidobacteria, supporting its recognition as the “Guardian of Gut Health”.
This product is available in both Conventional Inulin (90% purity) and Organic-Certified Inulin grades, presented as a white powder. It is widely used in food and beverage, pharmaceuticals, health foods, nutritional supplements, sweeteners, dietary supplements, energy bars, dairy products, and confectionery.
Specification
| Product Name | Organic Inulin | ||
| Item | Specific | ||
| Sensory | Color Odor Shape | White to yellowish powder. No peculiar smell/Odorless. Slightly sweet taste. | |
| Physical and Chemical indicators | Impurity Substance | Under normal visual conditions, no visible impurities | |
| Inulin(Mixture of Fructose Polymers) | ≧90 g/100g | ||
| Other Sugars(Glucose, Pructose,Sucrose,Fructose） | <14g/100g | ||
| Moisture | ≤4.5g/100g | ||
| Ash Content | ≤0.2g/100g | ||
| pH（10% Aqueous Solution） | 5.0-7.0 | ||
| Heavy Metal | ≤10ppm | ||
| Arsenic(As) | ≤0.5mg/kg | ||
| Pb | ≤0.5mg/kg | ||
| Hg | ≤0.1mg/kg | ||
| Cd | ≤0.1mg/kg | ||
| Benzene Hexachloride | <0.1mg/kg | ||
| Total Plate Count | ≤1,000 CFU/g | ||
| Yeast and Mold | ≤50CFU/g | ||
| E.coli | Negative | ||
| Salmonella | Negative | ||
| S.aureus | Negative | ||
| Packing | Paper Bag | 25kg/Bag | |
