Function
It participates in in vivo protein synthesis and serves as a vital component of collagen and elastin.
It maintains the health of connective tissues, bones and teeth, and facilitates tissue repair as well as growth and development.
It stimulates the proliferation and differentiation of intestinal epithelial cells, repairs damaged intestinal mucosa;
Preserves intestinal barrier function and alleviates intestinal inflammatory responses.
It delivers adjuvant conditioning effects for irritable bowel syndrome and enteritis.
It promotes the synthesis of immunoglobulins, strengthens immunity and raises resistance against viral and bacterial infections.
It accelerates hepatic lipid metabolism to prevent fatty liver and modulate blood lipid levels.
It takes part in neurotransmitter synthesis, sustains normal nervous system function, elevates mood and relieves fatigue.
Application
Nutrient fortifier used in infant formula foods, dairy products, sports nutrition food and baked goods.
Feed additive for livestock, poultry and aquaculture.
It supplements essential amino acids, promotes growth, improves feed conversion ratio and reduces the incidence of diarrhea.
Intestinal mucosa repair products, immune regulation supplements;
Liver-protecting products and sports nutrition supplements.
Raw material for amino acid infusions for adjuvant treatment of protein deficiency and intestinal disorders.
Specification
Product | L-Threonine |
Item | Specifications |
Appearance | White crystals or crystalline powder |
Identification | Infrared Absorption |
Assay, % | 98.5~101.5 |
Specific optical rotation | -26.7° ~ -29.1° |
Chloride(as Cl),% ≤ max | 0.05 |
Sulphate(as SO₄),% ≤ max | 0.03 |
Iron (as Fe), % ≤ max | 0.003 |
Heavy metals (as Pb),% ≤ max | 0.0015 |
Loss on drying,% ≤ max | 0.20 |
Residue on ignition,% ≤ max | 0.40 |
pH value | 5.0 ~ 6.5 |